Seafood

This recipe is basically this Potato Crab Cakes from @QuickEasyDeliciousRecipes but I increased the amount of crab meat, doubled the Worchestershire, swapped green onion for garlic chives and used fresh garlic instead of powdered. Ingredients 1 egg 2 cups leftover mashed potatoes 8 oz crab …

My Dad’s family is originally from Nova Scotia and he’s always loved scallops. On my first night home for Thanksgiving weekend he whipped up a batch of pan-seared scallops with a lemon and caper sauce from the Recipe Critic. So good and all done in …