Baked Tofu with Miso and Sriracha

Baked Tofu with Miso and Sriracha

I have found my new favourite baked tofu recipe. It’s based on this recipe for Korean Baked Tofu Rice Bowls from Amy Fulwood at thecookreport.co.uk. As usual I didn’t have the key ingredient which was gochujang. However, “the Google” advised that I could cheat by…