I’m staying with my friends Rob and Annabel for a few weeks this summer, the why of this is a long story involving kids that were not actually supposed to be home for the summer, love you babies ;). Anyway, both Rob and Annabel love […]
Family favourites (old and new)
Roast chicken thighs and fennel are natural friends. I’m very lucky to have friends who are generous with both their spare rooms and their culinary talents. This particular evening I arrived at their place to find a full on Cordon Bleu adventure taking place.
The original recipe is from Simplysated.com. I made a couple minor changes here and there. It was delicious!
Baked wings round two. I got the initial idea from Meal Prep On Fleek (I love that blog name) which directed me to this Korean chicken and vegetables sheet pan recipe from Dinner and Dessert. Than I saw this recipe from Honest Cooking and decided […]
I do love chicken wings. Especially those to die for wings at Phnom Penh here in Vancouver. These Cambodian style wings are crispy and light but that crispiness is achieve via a deep fryer. I don’t have a deep fryer and have no plans to […]
So, I was very sad when The Honest Butcher closed up shop. They really did make the best pork and fennel sausage ever. But…while wandering along Broadway feeling all mopey because my grocery circuit has been shorted out (i.e., Parthenon (Greek yummies), Young Bros (fruit […]