Family favourites (old and new)
Vegan, gluten free banana chocolate chip muffins, mmmm. The original recipe came from The Real Food Dietitians recipe for Gluten-Free Banana Chocolate Chip Muffins but I made the vegan version, swapped in Bob’s Red Mill Baking Mix for the flour, coconut oil for the oil, …
This recipe is a slight adaptation of Nicole’s recipe from Gluten-free on a Shoe String’s awesome Gluten-free Morning Glory Muffin recipe. If you are looking for a great source of tasty gluten-free recipes…her site is one of the best I’ve seen. Thank you Nicole for …
This recipe is a shout out to Movement Coach Pax Frias at Restore Human in Vancouver who graciously listens to my whining with a big smile and then make me do another set anyway. He generously supplied the gluten-free protein powder – I’m not even …
Last night I had a craving for muffins. I also had frozen rhubarb in the freezer left over from one of my organics bins in the summer. I also had a carton of buttermilk that needed using. So, freezer foraging, using stuff up and satisfying …
It’s cranberry season, and you can’t beat buttermilk for adding that little extra something to any muffin recipe. This recipe for Cranberry Buttermilk Muffins is a variation on the recipe for Blueberry Buttermilk Muffins in Tom Douglas’ The Dahlia Bakery Cookbook: Sweetness in Seattle.
My freezer had a good sized banana graveyard and some frozen blueberries I had painstakingly frozen on trays. In addition I had some soon-to-expire buttermilk in the fridge so it was time to take action. The result are these moist and delicious banana, blueberry, buttermilk …
My kids are not big breakfast eaters during the school week. This is a bad habit they got from me (I’m a coffee for breakfast kinda gal). So, to atone for my sins (today anyway), I’m making some healthy chocolate zucchini muffins. I have added …
It’s a muffin kind of day. Two hours of raking leaves left me a bit hungry. This is an adaptation of a cranberry sauce muffin recipe I found online. I made the recipe and liked it but substituted yogurt for the sour cream. This time …