Month: January 2025

Ode to Oden

Ode to Oden

My son’s partner made us Oden for New Year’s Day dinner and it was fabulous. I forgot to get her recipe recorded – they were pretty busy getting ready to go to Spain (lucky ducks)…so this recipe is based on Just One Cookbooks’ recipe for 

Jeremy’s Jook (Chicken Congee)

Jeremy’s Jook (Chicken Congee)

The kids’ Grandad Frank made congee whenever he was feeling under the weather. It was always delicious and the epitome of comfort food. I always use to make it in a rice cooker but we were at my folks’ place and they don’t have one.